Description
Sweet crisp and aromatic with a balanced flavour. Good alternative to Cox
£43.00 – £70.00
Sweet crisp and aromatic with a balanced flavour. Good alternative to Cox
Cox’s Orange Pippin x Idared. Rich, aromatic and sweet with a crisp texture. Excellent garden tree with Cox-like characteristics. Very heavy crops. Ideal for northern areas. If variations of this product are unavailable now, you can pre-order now for delivery or collection from Lodge … Read More
Yellow-gold fruit has orange flush and a few red stripes. Nutty taste, sweet crumbly texture. An old favourite – cooks, eats and keeps well. When baked it keeps its shape and will produce a thick purée. If the tree form you … Read More
James Grieve x Worcester Pearmain. Heavy crops of bright red early fruit, with sweet, juicy, acid, firm flesh. Makes excellent fresh juice and even a palatable cider. Good pollinator.
Cox’s Orange Pippin x Lane’s Prince Albert. Soft juicy fruit which is light and sweet when cooked. Slices retain their shape. A good garden tree. If variations of this product are unavailable now, you can pre-order now for delivery or … Read More
The most reliable cider variety producing a high quality juice.
Discovery x Kent. Excellent garden variety with deep scarlet skin and red stained flesh when fully ripe. Superb fruity strawberry flavour. Makes an excellent pink juice. Disease resistant. Named after the ‘Red Devil’ parachute display team. Ideal for all areas. Bred by Hugh Ermen.
Well known crisp eater. Greenish-yellow turning gold. Sweet, honey flavour. Flavour is superior to imported fruit when grown in the UK. If variations of this product are unavailable now, you can pre-order now for delivery or collection from Lodge Farm Plants late August … Read More
Wyken Pippin x Cox’s Orange Pippin. Sweet and aromatic possessing certain similarities to Cox. Can become biennial bearing. A good substitute for Cox’s Orange Pippin in colder exposed areas. Purple flush and red stripes give this an old fashioned attractive appearance. If variations of … Read More