A good early eating variety, medium-large, pale green turning to golden yellow. Very juicy and sweet. Regular good cropper. (Aldermaston, Berkshire 18th Century)
The largest and most suitable of yellow fleshed types for outdoor cultivation. The flavour is very good with soft and juicy texture. Reliable cropper. Flowers late, missing early frosts.
Oval, bright red fruit in late August-early September for dessert, bottling or canning. A clean freestone. Unfortunately disease prone but tolerable considering the quality and quantity that this variety produces. The most popular plum even to this day. (Sussex 19th Century)
Prince Englebert x Early Rivers. So named, as the first year it fruited was 1874, the year Tsar Alexander II visited Britain, the last Russian head of state to visit before President Putin in 2003. A medium, dark purple plum with a … Read More
An old favourite. Always crops well and regularly. Large yellow fruit, very juicy and good for eating and cooking. The tree has a spreading, drooping habit from which it was named. In its county of origin this variety was fermented into an alcoholic drink … Read More
Van x Stella. Large, black fruit, a garden favourite. One of the first self fertile varieties to appear. Will shed its fruit readily when green but there is always plenty left to ripen later. Upright and strong growth habit. (Canada … Read More
Very precocious, firm with good flavour. One of the later picking varieties but well worth the wait as fewer cherries available in the shops at this time. Ripens unevenly to spread the season. A good polliantor (Van x Newstar, Canada … Read More