Lambert x J.I.2420. This was the first self fertile sweet cherry to appear that set a standard for modern high yielding varieties for garden and orchard. A large, dark red, reliable, sweet, juicy cherry with good flavour. (Canada 1968)
The popular cooking cherry. Acid flavour. Very hardy and very reliable cropping. Ideal for north walls and makes the most delicious cherry pie, just add ice cream! ‘Nabella’ is often available which is another good sour cherry with slightly larger … Read More
An old favourite. Always crops well and regularly. Large yellow fruit, very juicy and good for eating and cooking. The tree has a spreading, drooping habit from which it was named. In its county of origin this variety was fermented into an alcoholic drink … Read More