An old favourite. Always crops well and regularly. Large yellow fruit, very juicy and good for eating and cooking. The tree has a spreading, drooping habit from which it was named. In its county of origin this variety was fermented into an alcoholic drink … Read More
The popular cooking cherry. Acid flavour. Very hardy and very reliable cropping. Ideal for north walls and makes the most delicious cherry pie, just add ice cream! ‘Nabella’ is often available which is another good sour cherry with slightly larger … Read More
Prince Englebert x Early Rivers. So named, as the first year it fruited was 1874, the year Tsar Alexander II visited Britain, the last Russian head of state to visit before President Putin in 2003. A medium, dark purple plum with a … Read More